- Oil - 2 ts
- Pea Nuts- 1/2 cups
- Mustard - 1/2 tsp
- Split black gram - 1 tbsp
- Ginger - 1 tbs chopped
- Dried red chilly - 3 Nos.
- Asafoetida - 1 pinch
- Curry Leaves
- Turmeric powder - 1/2 teaspoon
- Coriander Leaves
- Salt - To taste
- Lemon Juice - 3 Tbs
- Basmati rice - 1 cup
- Water - 2 cups
Preparation:
- Cook rice and allow it to cool.
- Heat oil in pan. Add Peanuts and stir for few seconds. Then add ingredients from 3 to 8 and stir it.
- Then off the heat and put turmeric and coriander leaves. Leave it to cool.
- Then add lemon juice (add according to your taste), salt and the boiled rice.
** Serve this rice with chips or pappads of your choice.